
This is basically a recipe from EveryDay Food, except they made paninis instead of quesadillas. We didn't have great panini bread, but we did have tortillas, so that's the route I went. I really enjoyed the pea soup- blissfully easy to throw together, and light, but still filling, for a summer lunch or dinner. The sharp cheddar in the quesadilla is a good match for the sweet peas. You can make this with fresh or frozen peas, whatever you have on hand.
If pea soup just isn't your thing, here's a quick recap of the Green Series recipes:
We've got one more Green Series recipe to round out the bunch. Check it out tomorrow!
And because I'm totally lazy.. you can find today's recipe here. Happy Sunday!
I can't wait to try this...it looks so lovely!
ReplyDeleteSounds like the perfect meal!
ReplyDeleteI love the color! And I love the quesadilla rather than the typical sandwich! And I LOVE following what is going on with Tickled Pink and am so glad to hear it is going well!
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